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Molten Chocolate Almond Cakes
Source: 5 second rule I don’t remember the last time I had chocolate cake. Giving up wheat flour and cutting down on sugar hardly endorses the consumption of cakes and pies, and we have strayed...
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Lemon Blueberry Cake (grain-free)
James surprised me the other day with a copy of Wheat Belly, which I had just added to my reading list. This book, written by a cardiologist , exposes the fallacies behind what we’ve been told for...
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Oh baby, it’s a sandwich!
A sandwich! Two slices of bread, with practically anything in the middle. The filling could be as elaborate as layers upon layers of sliced meats and roasted vegetables, smeared with relishes, jams,...
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3-Cheese Crackers (grain-free)
Who doesn’t love snacking on cheesy crackers? It’s hard to stop eating these! I used a combination of cheddar, jack, and Parmesan cheeses, but I think you could substitute other cheeses as well for a...
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Apple Pecan Torte (grain free)
“An Old-Fashioned Dessert from Southern New Mexico” (source unknown) One day I received via the USPS a plain envelope with only a recipe card tucked inside – for Apple Pecan Torte. It came from our...
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Gluten-free Skillet Cornbread
Modified from “Etta’s Cornbread” in Tom Douglas’ Seattle Kitchen Every good Southern cook probably has a prized recipe or two for cornbread. I like mine buttery, slightly crumbly but not dry, with a...
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Chewy Ginger Molasses Cookies (grain-free)
Modified from The Spice House’s Ginger Spice Cookies Take a break, have some tea and cookies! I discovered crystallized ginger “nibs” at The Spice House months ago, but just now got around to adapting...
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Sausage Cheese Balls (gluten-free)
One of my favorite holiday food memories is from spending the night at my cousin LuAnn’s house every year. Her mother, Norma, always had plenty of delicious, homemade treats in the house around...
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Fudgy Chipotle Brownies (Grain-free, Gluten-free)
Most nights, we treat ourselves to a small square of dark chocolate for dessert. It is not too guilty of a pleasure, since dark chocolate is packed with cell-protecting antioxidants, known to reduce...
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Gluten-free Carrot Cupcakes with Maple Cream Cheese Frosting
We had a JAWS (Blu-Ray) viewing party over the weekend, so I made these tiny carrot cakes. I can’t think of a thing to tie these events together, so I guess I fail at theme parties. Incredible taste...
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Banana Date Walnut Bread (grain-free)
Faced with rapidly blackening bananas in the fruit bowl, I turned to the ever-popular means of using them up…banana bread. My old recipe for banana bread used wheat flour, but thankfully these...
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Peach Upside-Down Cake (Gluten Free)
What can I say? We inadvertently took a six month sabbatical from blogging, but we never took a break from cooking, eating well, and listening to great music. Thanks to … Continue reading →
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My Gluten-free All-purpose Flour Blend and Lemony Pound Cake
Gluten-free baking is a real challenge, so much that there are shelves full of cookbooks devoted to turning out baked goods that, hopefully, aren’t dry, crumbly, dense, starchy, greasy, gummy …...
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